THICK-CUT ONION RINGS
Onions lightly coated and deep fried. Served with ranch dressing.
Serves 2 | 770 cals / serving
BACON WRAPPED MAC N’ CHEESE
Creamy macaroni and cheese wrapped in smoked bacon and fried to perfection. Served with ancho chipotle mayo.
Serves 2 | 510 cals / serving
FAN FAVE DEEP FRIED PICKLES
The best cucumber you’ll ever eat. Six large pickle wedges breaded and served with our famous Garlic Dill sauce.
Serves 2 | 310 cals / serving
FRIES BEFORE GUYS BUCKET
Our signature golden fries served with our famous Garlic Dill sauce.
Serves 2 | 550 cals / serving
SWEET POTATO FRIES
As sweet as your grandma. Sweet potatoes, fried light and crispy, served with ancho chipotle mayo.
Serves 2 | 590 cals / serving
Bite-sized Spanish onion battered and served with our famous Garlic Dill sauce.
Serves 2 | 720 cals / serving
ST. LOUIS NACHOS
Seasoned tortilla chips topped with a shredded cheese blend, tomatoes, green onion, fresh salsa and jalapeños. Served with sour cream and freshly made salsa.
Serves 2 | 620 cals / serving
Add grilled chicken Serves 2 | 90 cals / serving
Add seasoned steak Serves 2 | 150 cals / serving
Add pulled pork Serves 2 | 140 cals / serving
Add chili Serves 2 | 40 cals / serving
Add guacamole Serves 2 | 30 cals / serving
NEW! NOT YOUR MOM’S CAULIFLOWER
Tender cauliflower pieces, lightly dusted, fried and drizzled with your choice of wing sauce. Topped with green onion and served with ranch dressing on the side.
Serves 2 | 270-350 / serving
10 pcs. of spiced, fried button-bone ribs hand-tossed in our signature spice blend of sea salt, cracked black pepper, cumin and garlic. Served with your choice of BBQ sauce.
Serves 2 | 450 – 490 cals / serving
Lightly dusted calamari served with mild Thai sauce and a lemon wedge.
Serves 2 | 280 cals / serving
NEW! ST. LOUIS GARLIC STICKS
Our spin on garlic bread. Soft pizza dough coated in garlic and fried to perfection and tossed in Parmesan-Romano cheese. Served with pizza sauce.
Serves 2 | 400 cals / serving
**East Coast Only** Chris Brothers’ pepperoni slices fried and served with a sweet honey mustard dressing. n/a
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