Restaurant franchises remain enormously popular, despite any and all setbacks, which was something proven definitively during the recent pandemic. Patrons want to dine at their favourite restaurants, and this kind of customer loyalty can only be achieved by hitting all the right marks on a consistent basis.

St. Louis Bar & Grill has made a name for ourselves right across Canada, for this reason. We understand the fundamental principles that help our franchise grow, attract new entrepreneurs and would-be franchisees, and bring in more diners who love to take part in great food, great times, and a great atmosphere. If you’re thinking of joining the restaurant franchise business, here’s a few key reasons why you should consider St. Louis Bar & Grill.

 

IT’S ALL IN THE MENU

A restaurant franchise is nothing without a dynamite menu that attracts patrons, and keeps them coming back for more. While it may not be the only factor in a successful franchise model, it is the linchpin that ties everything together. At St. Louis Bar & Grill, we’ve prioritized the best menu possible, so that diners from all walks of life can enter, and leave smiling and satisfied.

For the adults in the room, we offer a great selection of beer and drinks for nights out with friends, company parties, or Friday after-work wind-downs. We make sure that our menu items are well-prepared and consistently delicious, so that diners know where to go when they get that next big craving. 

 

INFECTIOUSLY FUN ATMOSPHERE

We have built our franchise model on a sports bar aesthetic and feel, but with a family vibe, to nab the best of both worlds. This has a double-effect of drawing in many different kinds of patrons, instead of catering to just one demographic. At St. Louis Bar & Grill, family and friends are equally important, and we always make sure that our atmosphere is friendly, positive, and safe for the youngsters.

Some may wish to dine on some wings while watching the game, while others may wish to take the family out for a fun and exciting night on the town. Whatever the scenario, our franchise model guarantees that everyone feels right at home, welcome, and encouraged to stay a while.

 

MARKETING STRATEGIES THAT WORK

No company can survive, or thrive, without killer marketing initiatives, and St. Louis Bar & Grill knows how much of a cornerstone it is to our success. While we certainly don’t have the global brand recognition of certain restaurant franchises, we are nevertheless growing at an explosive rate, from one end of the country to the other. 

This doesn’t happen by accident. We’re constantly engaging in social media, grassroots and wide-scale marketing and advertising campaigns to let diners know that there’s a delicious alternative to that boring old burger and fries combo. Showing off our amazing restaurant locations and aforementioned trademark atmosphere, and it’s no wonder we’re constantly expanding our reach to new territories.

 

COMMON SENSE STRATEGIES

Burning cash is a surefire way to destroy any restaurant franchise, which is why we’ve made it a mission to work closely with our franchisees, so they have the connections and expertise necessary to keep costs down, quality high, and customers happy. The more we grow, the greater our influence and reach within the franchise world, and we pass those benefits directly to our franchisees so they can achieve faster success.

Even first-time franchisees marvel at how efficient our system is, and how quickly they can achieve profitability and full-scale operational independence. It’s not easy, but our head office stays focused on identifying and courting the best supply chains and vendors, which is a win/win for everyone.

 

WE LOVE THE COMMUNITY

No matter where a St. Louis Bar & Grill location opens up, you’re sure to see us shouting it from the rooftops. In fact, you’ll never see us without a warm and welcoming smile, which is why our patrons love coming back so often. We actively engage the local community in a way that most restaurant franchise chains do not, and we’re proud to integrate ourselves into the local economy and social sphere.

Don’t be surprised to see us engaged in community events, doing grassroots social media campaigns, or simply enjoying a chat with the locals. This is part and parcel of a broader franchise business model that is genuinely appreciative of customer patronage, a sentiment we think makes a real impact on franchise success.

 

CONCLUSION

St. Louis Bar & Grill continues to expand outwards to new territories and neighbourhoods, and it’s an exciting opportunity for us to entertain and serve new diners who are looking for a fun time out with friends and family, any night of the week. Our franchise model is geared towards success, but it doesn’t rely on trickery or dishonest gimmicks – just good old fashioned business savvy.

Interested in joining the restaurant franchise scene? Now’s your chance to get started. St. Louis Bar & Grill is always on the lookout for motivated entrepreneurs with a vision for success, and we’re happy to work with you, all the way. Contact us today, and join our family of successful franchisees, while helping the St. Louis brand to grow.